Liveflav Millet Kanji / Porridge

6 Traditional Millets + Selected Herbs & Spices — Made Convenient for Everyday Meals

Liveflav Millet Kanji/Porridge brings together six varieties of millets with selected traditional ingredients in one convenient blend. It contains Little Millet, Kodo Millet, Foxtail Millet, Pearl Millet, Finger Millet and Jowar Millet, along with Ashwagandha, Turmeric, Fenugreek, Dry Ginger, Cumin Seeds, Terminalia chebula and Terminalia bellirica.

Designed for convenient everyday preparation, Liveflav Millet Kanji/Porridge can be prepared as a warm porridge using water. Simply boil the recommended quantity of water, add the mix and cook gently while stirring. Add salt according to taste. It can also be prepared in a pressure cooker for convenience.

The supplied nutrition lists 384.76 kcal energy, 76.44 g carbohydrate, 1.11 g total sugar, 28.39 mg calcium, 11.46 g dietary fibre and 4.55 g total fat per 100 g. No Preservatives Added.

With its combination of six millets and selected traditional ingredients, Liveflav Millet Kanji/Porridge is a convenient addition to the pantry for those who enjoy incorporating millet-based foods into their everyday meals.

Net Quantity: 450 g

INGREDIENTS

Little Millet, Kodo Millet, Foxtail Millet, Pearl Millet, Finger Millet, Jowar Millet, Ashwagandha, Turmeric, Fenugreek, Dry Ginger, Cumin Seeds, Terminalia chebula and Terminalia bellirica.

PREPARATION METHOD

1. Take 250 ml of water and bring it to a boil.

2. Add 3 tablespoons (approximately 30 g) of Liveflav Millet Kanji/Porridge Mix.

3. Cook on a low flame for approximately 10 minutes, stirring as required.

4. Add salt according to taste.

5. Alternatively, prepare using a pressure cooker for 2 whistles.

STORAGE INSTRUCTIONS

Store in a cool, dry place away from direct moisture and heat. Keep the pack properly closed after opening. Use a clean, dry spoon for handling.

FREQUENTLY ASKED QUESTIONS

1. What is Liveflav Millet Kanji/Porridge?

Liveflav Millet Kanji/Porridge is a blend containing six millets—Little Millet, Kodo Millet, Foxtail Millet, Pearl Millet, Finger Millet and Jowar—combined with selected traditional ingredients.

2. How do I prepare it?

Boil 250 ml of water, add approximately 30 g or 3 tablespoons of the mix, and cook on low heat for about 10 minutes while stirring. Add salt according to taste. It can also be prepared in a pressure cooker for 2 whistles.

3. What ingredients are included?

It contains six millets along with Ashwagandha, Turmeric, Fenugreek, Dry Ginger, Cumin Seeds, Terminalia chebula and Terminalia bellirica.

4. Does it contain preservatives?

No Preservatives Added.

5. How should I store it?

Store the product in a cool, dry place away from moisture and heat. Keep the pack tightly closed after opening and use a clean, dry spoon.

📦 PRODUCT DETAILS

Product: LiveFlav Millet Kanji
Net Weight: 450gm